Steak, Tomahawk Certified Angus Beef®

Description

Indulge in a cut of culinary luxury with our premium Certified Angus Beef* Tomahawk Steak. Sourced from the finest grass-fed cattle, this steak is a true testament to our commitment to excellence and quality. Its distinctive long bone and beautiful marbling makes this a perfect choice to impress at your next barbecue.

Pair this with our jumbo black tiger prawns, lobster tails, or king scallops to complete the surf & turf!

Key Features:

Exceptional Quality: Our Tomahawk Steaks are hand-selected per Certified Angus Beef standards from the finest grass-fed cattle, ensuring a rich, succulent flavour
Expertly Aged: Aged to perfection, our steaks boast enhanced tenderness and a depth of flavour
Impressive Presentation: The long Frenched rib bone and generous marbling make for a stunning center-piece that is sure to impress at any gathering.
Versatile Cooking: Whether grilled, roasted, or seared (if you have a pan large enough), our Tomahawk Steak delivers a mouthwatering result every time.

Cooking Tips:

For the perfect steak, we recommend bringing the steak to room temperature before cooking, seasoning generously with salt and pepper, and grill at a high temperature in oil and/or butter for the perfect sear.

Serving Suggestions:

Pair this premium Tomahawk Steak with:

• red wine
• roasted vegetables
• creamy mashed potatoes
• prawns or lobster (complete the surf & turf!)